We have a single massive fig tree, which produces more figs than I know what to do with, but not quite enough to sell. Maybe I should get a dehydrator? At peak fig we get 2-5 pounds of ripe ones a day. I can only eat so much fresh fig, fig jam, flat breads, and ice cream. Other suggestions welcome.
Maybe this year I'll give 5-10 lbs to each of my home brewer friends and have a competition.